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SANIMED Hypoallergenic Dog Sausage LR

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Order today, receive 03-04-2024
£14.10
(£7.05 / kg)
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    SANIMED Hypoallergenic Sausage LR

    SANIMED Hypoallergenic Sausage is perfect for administering medication, as a reward during training, or simply as a healthy snack.

    Diet food in sausage form has many advantages. The sausage can be given as a wet food in combination with or as a replacement for SANIMED Atopy/Sensitive, SANIMED Hypoallergenic LR and DR dry food. Most owners use the sausage as a healthy snack. The sausage is more palatable than other forms of wet food, and also has a lower moisture content than canned food. SANIMED Hypoallergenic focuses on the treatment of food hypersensitivities and food allergies, but also supports animals with stomach and intestinal problems. The composition of SANIMED Hypoallergenic promotes the reduction or disappearance of food sensitivity symptoms.

    Indications:

    • Food allergies and food intolerance (food hypersensitivity).
    • Colitis (colon inflammation).
    • Gastrointestinal complaints that can benefit from a soft food (sausage).

    This specially formulated sausage can be combined with SANIMED Hypoallergenic lamb rice, and fits into a hypoallergenic diet based on the same composition. The sausage can be given indefinitely.

    Key features:

    SANIMED Hypoallergenic contains a single source of animal protein and hypoallergenic vegetable protein sources which prevents an adverse reaction to food. The protein sources are easily digestible, which relieves the stomach and intestines. Omega-3 fatty acids reduce inflammation of the skin, as well as redness and itching.

    Suitable for:

    • Small breeds starting from 14 weeks of age
    • Medium breeds starting from 11 months of age
    • Large breeds starting from 16 months of age

    Ingredients sausage lamb rice:

    Lamb meat (53%), rice (16%), lamb fat, minerals, cellulose, salmon oil, linseed oil.

    Analytical constituents

    Crude protein 10.7%, crude fat 11.9%, crude fiber 0.9%, crude ash 3.8%, moisture 61.2%, linoleic acid 0.81%, -linolenic acid 0.12% , eicosapentaenoic acid 0.025%, docosahexaenoic acid 0.025%.

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