Farmina N&D Tropical Neutered Cat - Chicken

Farmina N&D Tropical Neutered Cat - Chicken

Farmina N&D Tropical Neutered Chicken is a premium dry food specially developed for neutered cats. This food combines high-quality animal proteins with a unique blend of tropical fruits and ancient grains like spelt and oats. The carefully selected ingredients support a healthy weight and provide a tasty meal.

Features

• Specially for neutered cats
• Contains tropical fruit
• Supports a healthy weight

Flavour

Chicken, spelt, oats & tropical fruit

Contents

5 kg or 10 kg

Composition

Chicken without bone (20%), dehydrated chicken protein (20%), spelt (12%), oats (12%), dried beet pulp, dehydrated herring protein, alfalfa meal, dried eggs, chicken fat, fish oil (from herring), dried carrot, inulin, fructo-oligosaccharides, yeast extract (source of mannooligosaccharides), dried banana (0.5%), dried kiwi (0.5%), dried mango (0.5%), dried papaya (0.5%), dried pineapple (0.5%), dried spinach, psyllium husks and seeds, sodium chloride, dried brewer's yeast, turmeric, aloe vera extract.

Analytical constituents

Crude protein 31.00%; Crude fat 11.00%; Crude fiber 6.50%; Moisture 8.00%; Crude ash 8.20%; Calcium 1.10%; Phosphorus 0.90%; Magnesium 0.09%; Omega-6 2.00%; Omega-3 0.40%; DHA 0.15%; EPA 0.10%; Taurine 0.18%.

Nutritional additives

Vitamin A 16000IU; Vitamin D3 1600 IE; Vitamin E 160 mg; Vitamin C 160 mg; Niacin 40 mg; Calcium D-pantothenate 16 mg; Vitamin B2 8 mg; Vitamin B6 6.4 mg; Vitamin B1 4.8 mg; Biotin 0.4 mg; Folic acid 0.48 mg; Vitamin B12 0.06 mg; Choline chloride 2500 mg; Zinc (zinc oxide): 86.7 mg; Zinc (zinc sulphate monohydrate): 43.7 mg; Manganese (manganese sulphate monohydrate): 48.8 mg; Iron [iron (II) sulphate monohydrate]: 14.5 mg; Iron [iron (II) carbonate]: 28.9 mg; Copper [Copper (II) sulphate pentahydrate]: 12.8 mg; Iodine (anhydrous calcium iodate): 1.56 mg; DL-methionine, technically pure 3000 mg; Taurine 1800 mg; L-Carnitine 250 mg. Sensory additives: green tea extract 100 mg; rosemary extract. Antioxidants: tocopherol extracts from vegetable oils.