Esve Herbal Hay
ESVE Herbal Hay is a very tasty herbal hay for rodents and rabbits. It consists of a blend of selected grass species from extensive European meadows. The fibre-rich hay is available in four different flavours, each enriched with carefully selected ingredients.
- The Plantain and Apple variety contains 2.5% plantain and 2.5% apple. Plantain is good for the bladder and naturally has an antibacterial effect. Apple contains vitamins and minerals and makes the hay a tasty and healthy combination for your pet.
- The Echinacea and Pepper variety contains 2.5% echinacea and 2.5% pepper. Echinacea contributes to strengthening the immune system and the respiratory tract. Pepper not only has a pleasant flavour, but also contains a lot of vitamin C.
- The Chamomile and Rosehip variety is enriched with 2.5% chamomile and 2.5% rosehip. Chamomile has a calming effect and the rosehip fruit is known for its high vitamin C content.
- The Calendula and Dandelion variety contains 2.5% calendula, also known as marigold, and 2.5% dandelion. Marigold is also referred to as natural iodine and has an anti-inflammatory effect. Dandelion leaf contains various vitamins and proteins.
All four varieties form a tasty and healthy combination for your pet, with ingredients that rodents and rabbits would also choose themselves in the wild.
Features
- Tasty herbal hay for rodents and rabbits
- Fibre-rich
- Blend of selected grass species
- Grass species from extensive European meadows
Flavours
- Plantain and Apple
- Echinacea and Pepper
- Chamomile and Rosehip
- Calendula and Dandelion
Contents
500 grams
Composition
- Plantain and Apple: meadow hay, enriched with 2.5% plantain and 2.5% apple.
- Echinacea and Pepper: meadow hay, enriched with 2.5% echinacea and 2.5% pepper.
- Chamomile and Rosehip: meadow hay, enriched with 2.5% chamomile and 2.5% rosehip.
- Calendula and Dandelion: meadow hay, enriched with 2.5% calendula and 2.5% dandelion.
Analytical constituents
Crude protein: 8.9%, Crude fat: 2%, Crude fibre: 30.9%, Crude ash: 5.7%, Sodium: 0.09%